Pecan Pie Muffins

Ingredients 

2 cups pecan pieces

2 cups dark brown sugar

2 cups all-purpose flour

4 eggs 

1 cup (2 sticks) melted butter

Directions

 (preheat) BAKE 350℉ 20-25 minutes

Melt 2 sticks (1cup) butter in medium size bowl, after you melt the butter add the 4 eggs to the melted butter and whisk until smooth. In separate large bowl add the flour, pecan pieces, and dark brown sugar and mix together, add the butter mixture to the flour mixture, mix well. line muffin cups with foil cupcake liners. pour about 3/4 full.  makes about 18 medium size muffins